Slow Cooker Turkey Chili

As I’ve stated, I love prepping things for the week. I stumbled on SkinnyTaste’s “Crock Pot Kid-Friendly Turkey Chili” and modified it a bit. Be sure to take a look at the full recipe, or see my plain-jane version below!

Servings: 6 (approximately one cup per serving)

slow cooker turkey chiliYou’ll need:

  • 2 packages of lean ground turkey
  • 2 tsp of olive oil
  • 1 tbsp garlic paste
  • 3 cups frozen corn
  • 16 oz. tomato sauce
  • 1/2 cup low sodium chicken broth
  • 2 tsp cumin
  • 1 tsp chili powder
  • 1 tsp paprika
  • 1 tsp salt
  • Spike seasoning


  1. Cook turkey, season with Spike seasoning
  2. Drain and put in crock pot
  3. Add in tomato sauce and garlic paste, stir in
  4. Add in corn, olive oil, cumin, chili powder, paprika and salt and stir in
  5. Top off with chicken broth
  6. Cook on high for 4 hours or on low for 6 hours

I really enjoy this recipe for lunch, but it’s great for dinner too. You can top it off with many things, such as cheese, sour cream, etc. Enjoy however you’d like and check out the original version for more ingredients at

slow cooker turkey chili

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